Aprili is a classic Northern Italian aperitif produced by infusing a special mixture of botanicals and sugar, with neutral spirit and water. Aprili gets its delicious flavor from a complex botanical blend that includes bitter orange, sweet orange peel, gentian root, cinchona bark (quinine), quassia bark, and other citrus fruits, herbs and roots. The neutral spirit is produced from sugar beets, and the natural granulated sugar is produced from sugar cane.
From its gentle, bittersweet backbone to its refreshing, herbaceous finish, magical notes of orange zest and spices dance together in this velvety-smooth Aperitif. Less cloying than the leading brand, Aprili is sure to become a staple in your bar.
Aprili is perfect for classic cocktails like a Spritz or Negroni, and delicious on the rocks garnished with an orange twist.